This sumptuous side dish uses small new potatoes cooked until buttery-soft inside with crispy skins on the outside, from BBC Good Food. ... Method. Put the potatoes, garlic and bay leaves in a large lidded sauté pan. .... Cider fondant potatoes.
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Add the potatoes and toss well until they are coated and glistening. Leave to soak up the oil and lemon for 10 mins, then bake for 20-30 mins, shaking the tin halfway through until the potatoes are nicely browned and .... Fondant potatoes.
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These smoky, spiced potatoes are a great accompaniment for white fish or chicken, from BBC Good Food. ... Mix the oil, tomato purée and paprika together, then coat the potatoes thoroughly in it. Squash the ..... Fondant potatoes. Chelsie from ...
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Put the potatoes, peppers, onion and chilli into the roasting tin with the remaining oil, toss to coat, then roast for 20 mins. .... I didn't use thyme or chopped tomatoes with the potatoes but instead used a dash of soy with the .... Fondant potatoes.
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Spread a layer of potatoes over the base of a 1.5-litre oiled gratin dish. Sprinkle over ... Pour over the stock and bake for 50-60 mins until the potatoes are cooked and the top is golden and crisp. Recipe from .... Fondant potatoes. Chelsie from ...
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Try this duck, cabbage and potato dish for nights in alone, from BBC Good Food. ... Add the potato, cover and cook for 10 minutes, stirring occasionally, until the potato looks sticky and has just started to brown at the edges ..... Fondant potatoes.
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This beautiful dish is a potato classic and perfect for serving up with your Sunday roast. ... In a large bowl, gently mix the potatoes with the onions, bacon and some more seasoning. Spoon the mixture into the .... Fondant potatoes. Chelsie from ...
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A creamy side dish made with potatoes, garlic and double cream, by Shaun Hill. ... Drain and leave to cool, then peel off the skins and cut the potatoes into 5mm thick slices. Put the butter and garlic in the pan .... Fondant potatoes. Chelsie from ...
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Cook the baby new potatoes in salted boiling water until just tender. Cut the prosciutto slices in half lengthways and wrap one length around each new potato , tucking small sprigs of rosemary underneath, then secure with .... Fondant potatoes.
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700g Maris Piper potatoes or King Edwards potatoes, scrubbed, spiralled into flat ribbons, then cut into round slices; 2 tbsp olive oil ... Brush the potato slices with oil, season and sprinkle over the paprika. Bake for 10-15 .... Fondant potatoes.
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Thin slices of potato slow-cooked in the oven with cream and garlic- the most decadent of side dishes, from BBC Good Food. ... Scatter over the cheese, if using, then bake for 30 mins until the potatoes are soft and ..... Fondant potatoes.
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