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Jewelled mincemeat

Jewelled mincemeat

A lighter, zingier and fruitier version of traditional mincemeat. Can be frozen for up to 6 months, from BBC Good Food.

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Cranberry jewelled mincemeat

Cranberry jewelled mincemeat

Cooking up batches of this festive, fruity mincemeat will fill your kitchen with the smell of Christmas, from BBC Good Food.

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Jewelled mince pies

Jewelled mince pies

For the filling and decoration. 200g Jewelled mincemeat (see link below); 1 egg white, lightly whisked; golden caster and icing sugar, for dusting ...

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Boozy mincemeat

Boozy mincemeat

A staple of Christmas, this mincemeat will make the perfect addition to all your seasonal baking from BBC Good Food. ... Cranberry jewelled mincemeat.

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Baked mincemeat doughnuts

Baked mincemeat doughnuts

Roll out each piece to a 9cm round and put 1 tsp mincemeat in the centre. Gather up the edges of the ... Cranberry jewelled mincemeat. 4.857145. (7 ratings).

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Traditional mincemeat

Traditional mincemeat

Try making your mincemeat well in advance of Christmas to give the flavours maximum time to mature, from BBC Good Food magazine.

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Fruity mincemeat with almonds

Fruity mincemeat with almonds

Fruity mincemeat with almonds. By Sarah Cook ... Cranberry jewelled mincemeat . 4.857145 ... Mincemeat, apple & cranberry lattice tart. 3.75. (3 ratings).

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Blitz 'n' blend mincemeat

Blitz 'n' blend mincemeat

A traditional boozy mincemeat ready in 20 minutes, from BBC Good Food. ... I live in France and would love to make mincemeat, does anyone have any ideas about what I could use instead of suet as I cannot find it here ... Jewelled mincemeat.

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Jewelled couscous

Jewelled couscous

Serve your grain with cucumber, apricot, peppers, olives and tomatoes then drizzle with lemon-infused oil for a mellow finish, from BBC Good Food.

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Quick-to-mix mincemeat

Quick-to-mix mincemeat

Put everything except the suet into a large mixing bowl and mix well using your hands. Leave for at least 2 hrs, or overnight if you can. Add the suet, mix again, ...

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Zesty mincemeat

Zesty mincemeat

This coarse traditional mincemeat doesn't require any cooking- just throw in your nutmeg, brandy and suet and leave to soak.

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Mincemeat, apple & cranberry lattice tart

Mincemeat, apple & cranberry lattice tart

Dec 21, 2014 Forget fiddly mince pies, fill puff pastry with juicy mincemeat and fruit and serve this festive dessert in slices - perfect for entertaining.

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Mincemeat Chelsea buns

Mincemeat Chelsea buns

Dec 20, 2013 Sticky buns are made even fruitier with a layer of juicy mincemeat, dried apricots and ... Pear & mincemeat crumble cake ... Jewelled mincemeat.

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Christmas Zingy Mincemeat

Christmas Zingy Mincemeat

Christmas Zingy Mincemeat. ... Zesty mincemeat. 5. (2 ratings). Zesty mincemeat ... Jewelled mincemeat. 4.583335. (12 ratings). Jewelled mincemeat ...

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Sandham family mincemeat

Sandham family mincemeat

Tuck a bay leaf into each jar to scent the mincemeat, then seal. Leave for 2 weeks before using. ... Make sure you leave the jars to cool completely before filling with mincemeat or the suet will melt. Show more .... Jewelled mincemeat. 4.583335.

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Orange pastry mince pies

Orange pastry mince pies

Spoon about 1 tbsp mincemeat into each base and press on the tops. Brush the tops with the .... Made this recipe last Christmas and used it with M&S Luxury Mincemeat. They turned out to be the ... Cranberry jewelled mincemeat. 4.857145.

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Stollen mince pies

Stollen mince pies

for dusting; 375g mincemeat; 50g Madeira cake; 50g ground almond ... Add a few tsp of the mincemeat to each pastry case. ... Jewelled fruit, nut & seed cake. 5.

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Gingerbread bunting

Gingerbread bunting

Nov 28, 2014 These tasty spiced gingerbread men make a fantastically festive, edible Christmas decoration - string up and eat within two weeks.

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Chestnut & bacon cake

Chestnut & bacon cake

Dec 14, 2009 Cranberry jewelled mincemeat. 4.857145. (7 ratings). Cranberry jewelled mincemeat. Chocolate meringue Mont Blanc cake. 5. (1 rating).

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Mincemeat, apple & marzipan wreath

Mincemeat, apple & marzipan wreath

Dec 27, 2016 zested; 300g mincemeat, homemade or shop-bought; ½ dessert apple, ... Spoon the mincemeat along the centre, like you're making sausage ...

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Brown sugar brandy cream

Brown sugar brandy cream

Jewelled mincemeat. 4.583335. (12 ratings). Jewelled mincemeat ... Mincemeat & pecan palmiers. 3.6. (5 ratings). Mincemeat & pecan palmiers ...

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Mincemeat samosas

Mincemeat samosas

Working quickly, put 1 heaped spoonful of mincemeat at the top of the first strip. Fold one corner of the pastry over it to form a triangle, then continue folding ...

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Mincemeat & pecan palmiers

Mincemeat & pecan palmiers

Mix the mincemeat, nuts, cinnamon and maple syrup together; set aside. Lightly flour a work surface, then roll pastry out to a rectangle measuring 40 x 30cm.

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Orlando Murrin's Deluxe Christmas Cake

Orlando Murrin's Deluxe Christmas Cake

I have this with Mary Cadogan's Jewelled Mincemeat every year and everyone has always said its the best they have had. Even my dad who hates everything ...

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Mincemeat & shortbread squares

Mincemeat & shortbread squares

Spread the mincemeat over the top, leaving a 1cm border around the edge. Roll out the remaining dough between 2 sheets of baking parchment to a 20cm ...

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Marzipan & mincemeat apples

Marzipan & mincemeat apples

With only four ingredients, this is a great use for leftover mincemeat. From BBC Good Food.

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Mincemeat custard pies

Mincemeat custard pies

Spoon a heaped tsp of the custard mix into each tart case, then top with a scant tsp of mincemeat. Scatter over some flaked almonds, then bake for about 10 ...

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Unbelievably easy mince pies

Unbelievably easy mince pies

Spoon 280g mincemeat into the pies. Take slightly smaller balls of pastry than before and pat them out between your hands to make round lids, big enough to ...

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Spicy potted crab

Spicy potted crab

An ideal elegant starter for a wedding from BBc Good Food.

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Mini mincemeat crumble pies

Mini mincemeat crumble pies

Make the mincemeat by mixing all the ingredients together in a large bowl. Set aside for 30 minutes so the fruit absorbs some of the liquid. Make the pastry in a ...

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Pear & mincemeat crumble cake

Pear & mincemeat crumble cake

With a hint of spice and little pockets of mincemeat, this is a lovely post-Christmas cake, great with warm custard, from BBC Good Food magazine.

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Stollen muffins

Stollen muffins

Nov 29, 2015 Heat oven to 220C/200C fan/gas 7 and put the muffin cases in a 12-hole muffin tin. Mix the flour, ground almonds, baking powder, bicarb, 1/4 ...

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