Heat the remaining oil, then fry the ginger, garlic and chillies for about 2 mins until golden. Take off the heat and toss in the spring onions. Splash the fish with a ...
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Barbecued mackerel with ginger, chilli & lime drizzle. By CJ Jackson ... the drizzle . 1 large red chilli, deseeded and finely chopped; 1 small garlic clove, finely chopped; small knob fresh root ginger .... I served with a green salad with cherry tomatoes and boiled potatoes. ... Sea bass with sizzled ginger, chilli & spring onions.
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Jul 16, 2016 Barbecued oysters with garlic, paprika & Parmesan butter ... Cheat's ginger beer. 5 .... Mackerel with sizzled garlic, ginger & tomatoes. 4.5.
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Heat the olive oil in a frying pan, then sizzle the garlic clove and red chilli. ... Grilled mackerel with harissa & coriander couscous .... This is a very tasty dish, I think I would add some finely chopped cherry tomatoes for their lycopene to make it ...
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Make the salsa: Halve the tomatoes, then squeeze out and discard the seeds – this seems a bit wasteful, but it ... Cranberry pecan & ginger loaf. 5 ... Rosemary & garlic chicken ... I loved the Salsa. and we used it both with Mackerel and steak.
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