Sweet, savory, and smokey sauerkraut, with onions, apples, and bacon. ... The trick is to use good quality sauerkraut; the best stuff, according to dad, ... Filed under: Side Dish, Quick and Easy, German, Apple, Bacon, Sauerkraut, Gluten- Free ... She used spareribs and caraway seed sometimes hot dogs or smoked sausage, ...
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Mom brewed her own sauerkraut and, of course, the cabbage was from our big farm ... and apples was Mom's favorite way to fix it, and I still love this country dish . ... in place of the water and hot Italian sausage instead of mild (personal taste).
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