Silky smooth chocolate ganache, with crisp ciabatta toasts and a sprinkle of sea salt makes for a quick, chic, ultra-indulgent dinner party dessert.
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Jan 21, 2017 Carefully dip one of the caramel-coated biscuits in the chocolate, turning it gently with a small palette knife (use this to lift it out as well). .... Nice chocolate bar but not getting salted caramel. imelda ... Sea salt water biscuits.
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Sauté potatoes with sea salt & rosemary. By Sara Buenfeld ... Put the whole unpeeled potatoes in a pan of water. Bring to the boil and ... Sprinkle with the rosemary and flaky salt, then serve. Recipe from .... Sea salt water biscuits. 4.733335.
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Nutrition: per 50g serving. kcal63; fat0g; saturates0g; carbs15g; sugars14g; fibre 1g; protein1g; salt0.3g ... Meanwhile, wash your jars in hot soapy water and rinse well. Place upright in a roasting .... Sea salt water biscuits. 4.733335. (15 ratings).
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600ml water; 140g golden caster sugar; 1 tbsp salt; 1 tsp black peppercorn, cracked; 2 handfuls basil ... Tip the shallots into a large bowl, pour over a kettleful of boiling water, leave to stand for a minute, then drain. ..... Sea salt water biscuits .
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Mix together the melted butter and water and pour into the dry ingredients. ... Turn the biscuits over in the oven after 25 minutes. ... 225g (7 1/2oz) oats; 60g (2oz) plain or wholemeal flour; 1tsp sea salt; 2tsp rosemary leaves, finely chopped ...
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