4: cups uncooked yolk-free wide egg noodles (8 oz). 1/2: lb extra-lean (at least 90 %) ground beef. 1/2: cup chopped onion. 12: oz fresh mushrooms, halved.
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I like the cooking method except I had to drain the ground beef after browning because all that fat is ..... It was o.k. but prefer my recipe for slow cooker stroganoff ...
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