While cow… 375g undyed smoked haddock, skinned and cut into large chunks; 3 tbsp crème fraîche; 100g baby spinach ... Cook the leek for 4-5 mins, stirring regularly, until just tender. Add the rice and ... Smoked haddock & cumin chowder . 5.
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Spices have a natural affinity with smoked haddock – just think of kedgeree. ... Meanwhile, heat the butter in a large saucepan, then soften the leeks for 10 mins .... This was a quick and easy soup, I used a good home made chicken stock, I cut ...
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This authentic and easy-to-make soup is a warming treat on a cold evening. From BBC Good Food. ... Ingredients. 450g smoked cod or smoked haddock (undyed); 1 bay leaf; 2 tbsp light olive oil ... Native to Asia… , finely chopped; 2 leeks.
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Cook over a low heat for 8-10 mins or until the leek is really soft, then stir through the potatoes until coated ... Serve the soup in deep bowls with the remaining smoked salmon and snipped chives on the top. .... It's my family's favourite fish dish!
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Sep 24, 2013 This creamy fish soup with corn and potato will warm you up - serve with buttery homemade garlic ... Smoked haddock & leek chowder.
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Delicious and simple to follow, this finest* inspired smoked haddock and leek kedgeree recipe is just the ... Visit Tesco Real Food for this and many more finest recipes. ... finest* olive breadsticks wrapped in Parma ham with Bloody Mary soup.
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This low-fat soup is packed with flavour and so simple to cook, from BBC Good ... Add the potato, green leek and most of the stock, and simmer for 10-15 mins, until the ... Creamy cod chowder stew .... Sweetcorn & smoked haddock chowder.
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Oct 22, 2014 Whip up this budget-friendly, creamy fish soup and easy garlic loaf using smoked mackerel and a few store cupboard ingredients.
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Leek and spinach are layered up with white fish fillets and cheese sauce then topped with golden mash in this delicious, low-fat oven bake. ... Creamy cod chowder stew. 3.4375 .... Also 2nd time used smoked haddock which was nice.
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A low-GI supper for two with delicate fish and flavoured pulses - filling and nutritious, from BBC Good Food. ... the most versatile fruits… 2 x 100g/4oz smoked haddock fillets; 50g/ 2oz baby spinach leaves ... Creamy cod chowder stew. 3.4375.
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2 smoked haddock fillets, preferably undyed about 140g/5oz each; good splash milk ... Top with the haddock and eggs and scatter with the remaining chives. Recipe .... rather than microwaving it, aren't they just for heating cartons of soup ???
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Remove the skin from the smoked haddock. Either ask your fishmonger to do this or, using a sharp filleting knife, start at the thinnest end and carefully wiggle ...
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