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Sticky roasted parsnips, Chantenay carrots & apples

Sticky roasted parsnips, Chantenay carrots & apples

Dec 26, 2014 Heat oven to 180C/160C fan/gas 4. Put the parsnips and carrots in a large roasting tin. Mix the oil, honey and coriander seeds together with ...

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Roast chicken & sticky carrots

Roast chicken & sticky carrots

Sit the chicken directly on top of the carrots and smear the remaining butter over the breast. Roast the ..... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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Sticky Chantenay carrots and parsnips

Sticky Chantenay carrots and parsnips

Preheat the oven to gas 6, 200°C, fan 180°C. Place the carrots and parsnips in a large roasting tin in a single layer, drizzle with olive oil and season. Roast in the ...

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Salted maple-roasted parsnips

Salted maple-roasted parsnips

Roast root vegetables with maple syrup and thyme leaves until soft and sticky, then serve as a side dish ... Sticky roasted parsnips, Chantenay carrots & apples.

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Sticky orange chicken with parsnips, maple & pecans | BBC Good ...

Sticky orange chicken with parsnips, maple & pecans | BBC Good ...

Feb 25, 2015 Pop chicken thighs and root veg into a roasting tin with a sweet and tangy maple glaze for a delicious one-pot ... Sticky orange chicken with parsnips, maple & pecans ..... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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Honey-roasted beetroot & carrots

Honey-roasted beetroot & carrots

In a bowl, toss together the carrots, vinegar, honey and olive oil. Spread on a baking tray, ... Sticky roasted parsnips, Chantenay carrots & apples. 5. (1 rating).

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Ginger & orange-glazed baby carrots

Ginger & orange-glazed baby carrots

Bring a large pan of salted water to the boil and add the carrots. Simmer for 5 mins until ... Sticky roasted parsnips, Chantenay carrots & apples. 5. (1 rating).

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Honey-roasted swede with chilli & cumin

Honey-roasted swede with chilli & cumin

Stir in the honey and cumin seeds, and continue to roast for 10 mins until just starting to catch. Remove ... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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Apple and Pear Crumble

Apple and Pear Crumble

Toss the apples and pears in the honey, 30g of the sugar, and the vanilla extract. Spoon into ... Sticky roasted parsnips, Chantenay carrots & apples. 5. (1 rating).

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Roasted roots

Roasted roots

Ladle a good layer of goose fat into a large roasting tin, then place above the goose while it is having its ... Sticky roasted parsnips, Chantenay carrots & apples .

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Honey-glazed roast carrots

Honey-glazed roast carrots

Roasting carrots intensifies their flavour and the honey and vinegar make them deliciously sweet and sour, from BBC ... 1kg Chantenay or other small carrots ...

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Cabbage with bacon & roots

Cabbage with bacon & roots

Add the celeriac and carrot batons into the now empty pan with a little of the bacon-flavoured butter. ... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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Celeriac & parsnip bake

Celeriac & parsnip bake

Add the celeriac and parsnips, and simmer for 6 mins, stirring occasionally. Layer the ... Sticky roasted parsnips, Chantenay carrots & apples. 5. (1 rating).

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Apple crumble & custard cupcakes

Apple crumble & custard cupcakes

Sep 19, 2014 These extra-special cupcakes taste just like traditional crumble and custard - top with ... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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Honey-crushed swede

Honey-crushed swede

This sweet and spiced side dish pairs beautifully with meats such as glazed ham, roast chicken or ... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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Glazed apples & pears with sticky shallots

Glazed apples & pears with sticky shallots

Dec 29, 2007 Brush the fruit with a layer of the jelly or jam and roast for 1 hr until softened and golden. Turn the pears and apples around in the fat a few times ...

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Black pudding mash

Black pudding mash

Jan 23, 2015 ... black pudding pieces. This side dish goes perfectly with roasted pork. ... Sticky roasted parsnips, Chantenay carrots & apples. 5. (1 rating).

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Rye & pumpkin seed crackers

Rye & pumpkin seed crackers

Apple crumble & custard cupcakes. 5 ... Sticky roasted parsnips, Chantenay carrots & apples .... I tried these again made them thicker and baked for shorter time.

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Roasted Vegetables

Roasted Vegetables

This is an adaptation of Juliet Harbutt's recipe of roasted vegetables with Lancashire cheese. Original ... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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Three-cheese risotto

Three-cheese risotto

Tom Kerridge's indulgently rich and cheesy risotto makes an extra-special side dish for a celebration ... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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Bombay Potatoes

Bombay Potatoes

Sticky roasted parsnips, Chantenay carrots & apples ... to use salad pots, normally use roasting ones, did not like the salad pots, tasted funny, i did add tomatoes, ...

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Grilled flaky naans

Grilled flaky naans

This basic naan dough is filled with ajwain seeds, onion and coriander and quickly cooked on a griddle ... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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Cider roast turkey

Cider roast turkey

Succulent, cider-roasted turkey, with tender glazed apples and pears, is the ultimate centrepiece for your Christmas table. ... Put the leeks and carrots along the bottom of a roasting tin in a single layer – this ... Christmas goose with root veg, sticky pears & bramble gravy ... Sticky roasted parsnips, Chantenay carrots & apples.

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Christmas brownies

Christmas brownies

Dec 6, 2016 Chocolate truffles, amaretti biscuits and a few edible Christmas flourishes make these ... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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Roasted carrots

Roasted carrots

Throw your cooked carrots in the oven for half an hour for a sticky and ... Drain and leave in a colander to steam dry for a few mins, and then toss in a large roasting tin with the oil, honey, vinegar and ... Salted maple-roasted parsnips. 0.

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Marmalade carrots

Marmalade carrots

Sticky, buttery and sweet - this versatile side dish is simple yet glorious, from BBC ... Simmer over a low heat for 20 mins until the liquid has evaporated and the carrots are tender and coated in a sticky glaze. ... Harissa & marmalade roasted roots ... Salted maple-roasted parsnips .... Braised red cabbage with cider & apples.

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Crisp honey mustard parsnips

Crisp honey mustard parsnips

Carefully scoop the parsnips into the fat, turn them a few times, then roast for 30 mins ... The parsnips can be boiled, then coated with the flour and mustard up to a .... Tasty lil recipe, added carrots in with the nips and the honey after they were  ...

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Puy lentil, spiced roast carrot & feta salad

Puy lentil, spiced roast carrot & feta salad

In a shallow roasting tin, toss together half the oil, the cumin, carrots and some seasoning. Roast for 25 mins, ... Sticky chicken with mango couscous. 4 .... Used baby chantenay carrots second time round and cooked for a few minutes longer.

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Get up and go breakfast muffins

Get up and go breakfast muffins

With apple, blueberry, banana and seeds, this breakfast-on-the-go tastes great, is low in calories and uses honey instead of sugar, from BBC Good Food.

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Pommamon Bread

Pommamon Bread

A simple loaf of bread with added apple and cinnamon. ... Mix first with a fork and then when the dough gets less sticky you can use your hands. ... Garlic roast lamb with hotpot potatoes ... Sticky roasted parsnips, Chantenay carrots & apples. 5.

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